Appetizers
Soups and Salad
Sandwiches
Burgers Currently aren't available
From The Pit
Made From Scratch Sides
Family Meals
Southern Specialties
Beverages
Smoked Meats
Off-Site Catering
All of our meats have a pinkish tint. Not to worry though, we smoke all of our meats to proper temperature.
Fresh-cut fries smothered with melted monterey jack and cheddar cheeses and topped with applewood bacon. Add chili $2.
Smoked sausage wrapped in applewood bacon tossed in our BBQ sauce.
Wings smoked with hickory wood 'til juicy and tender, deep fried 'til crispy then tossed in one of our homemade sauces: BBQ, Spicy BBQ, Mild, Smoked Garlic Thyme, Hot, or Smoken Hot.
Sour dill pickles breaded and fried golden brown.
Smoked ribs caramelized in your choice of our house BBQ sauce or our Asian BBQ sauce
Our house salad greens and veggies.
Grilled Chicken $4.95Brothers Brisket $6.95Bothers Chopped BBQ $5.95Grilled Shrimp $6.95Brothers Pulled Pork $5.95Bothers Ribs 6.95
All sandwiches come with choice of one side and pickles.
Buttermilk-dipped fried chicken cutlet on a brioche bun topped with cheddar and applewood bacon.
Our classic half pound burger topped with cheese on a brioche bun is a premium mix of Black Angus chuck, Porterhouse tips, and beef brisket. All our burger are a half-pound and served with fries and choice of cheese. Lettuce, tomatoes, pickles, onions and mayo can be added at your request.Additions: Applewood Bacon $2 | Chili $2 | Caramelized Onions $1.50
All of our meats are smoked fresh daily using our special blend of woods and spices. All of our meats will have a pinkish tint due to the smoking process.All sandwiches come with choice of one side.All of our plates are served with choice of two sides and pickles.
Hand-carved pepper-crusted beef brisket piled on a brioche bun.
Our slow-smoked pork chopped and dressed with our eastern North Carolina vinegar-based sauce, then topped with fresh slaw and pickles on a brioche bun.
Juicy links of house-smoked sweet Italian sausage served on a brioche bun.
Tender pork smoked low and slow, then hand-pulled to order and drizzled with BBQ sauce.
Texas-style dry rub smoked low and slow for over 15 hours 'til it's mouth-watering tender.
Links of juicy, sweet Italian sausage smoked 'till juicy then kissed on the grill.
Choose 3 smoked meats.Brisket, Ribs, Pulled Pork, Chopped BBQ, Smoked Chicken, or Sausage.
Our tender pork pulled fresh to order, lightly drizzled with our BBQ sauce and piled high on a brioche bun.
Chunks of tasty rib meat caramelized in our BBQ sauce and served on a brioche bun.
Half chicken seasoned with our dry rub, then smoked under tender and juicy. Caramelized in BBQ sauce - Add $1
A southern favorite. The Brothers grew up on chopped. Our fresh-smoked pork, chopped and dressed with our eastern Carolina vinegar-based sauce.
Your choice of either St. Louis or baby back seasoned with our dry rub then smoked 'till tender and juicy.Half Rack $18.95 | Full Rack $28.95
Choose 2 smoked meats.Brisket, Ribs, Pulled Pork, Chopped BBQ, Smoked Chicken, or Sausage.
A sampler of our fine smoked meats: Ribs, pulled pork, brisket, chicken and sausage.
Small $4.50 / Large $8.00
Serves 2 - 4Full rack of ribs, half a chicken, half pound of brisket and half pound of pulled pork served with two large sides.
12 Pieces of Fried Chicken
2 Large sides & Large Green salad cornbread
Feeds 3 brothers or 4 - 6 regular sized people.2 racks of ribs, 1 pound of brisket, 1 whole chicken (smoked or fried), choice of 1 pound of chopped BBQ or pulled pork, choice of 3 large sides, 1 large slaw and pickles.
Some of our family's favorite dishes to share around the dinner table.
Just like our great-aunt used to make for us, crispy, golden brown, juicy and delicious with a choice of two sides.
Half Pan Feeds 12-15Full Pan Feeds 24-30
Half Pan $70 Full Pan $135
Half Pan $60 Full Pan $115
Half Pan $135 Full Pan $225
Half Pan $65 Full Pan $100
Choice of Baby Racks or St. LouisHalf Pan $85 Full Pan $170
Half Pan $60 Full Pan $100
Spicy BBQ, BBQ, Mild, Hot, Garlic Thyme, Smoken HotHalf Pan $55 Full Pan $100
Beaufort, Fried, Grilled and Cocktail$19.99 Per Dozen (Minimum 3 Dozen)
Half Pan $50 Full Pan $75
Half Pan $35 Full Pan $55
Half Pan $40 Full Pan $60
Half Pan $30 Full Pan $55
Half Pan $30 Full Pan $40
There is a 50 person minimum on all packages an added gratuity of 20% as well as tax.Beverages are available at $3 per person.Packages include paper goods!
A Whole Pig smoked on site by our Pitmaster. $22 Per PersonEach additional Smoked Meat:$5.95 Per PersonEach Hot Side:$2.50 Per PersonEach Cold Side:$1.50 Per Person
$50.95 Per PersonA Whole Pig smoked on site by our Pitmaster.Cheeseburgers & Hot Dogs cooked on site with all the Fixins.Choice of Two Smoked Meats.Choice of Two Hot Sides & One Cold Side.
$32.95 Per PersonCheeseburger & Hotdogs cooked on site with all the Fixins.Choice of Two Smoked Meats.Choice of Two Hot Sides & One Cold Side.Served with BBQ Sauce, Cornbread & Pickles.